Momofuku Las Vegas on Instagram: “our lamb ribs are cured overnight with momofuku tingly salt, grilled till crispy, then finished off with a chili yogurt drizzle, cilantro…”
Momofuku on Instagram: “crispy lamb ribs—a day one dish at @momofukulasvegas. cured with sugar, salt, cinnamon and sichuan peppercorn. grilled till we reach…”
![Find Out How To Cook This Lamb Riblets Created By Our Development Chef Jeff Baker Exclusively At Farmison & Co™ - Farmison & Co Find Out How To Cook This Lamb Riblets Created By Our Development Chef Jeff Baker Exclusively At Farmison & Co™ - Farmison & Co](https://assets.farmison.com/images/recipe-detail-345/74352-lamb-riblets4d64a76e-d32a-4d3b-ad02-9d8e29d42802square900x900.jpg)